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(IP보기클릭)182.209.***.***
(IP보기클릭)112.175.***.***
물과 소금 비율만 맞춰서 끓이시고, 삶는 시간만 맞춰서 불을 끄시면!!! 하실 수 있습니다!! | 22.12.07 16:14 | |
(IP보기클릭)222.97.***.***
(IP보기클릭)112.175.***.***
재료가 메인인 게시글이라는 걸 눈치채시다니 | 22.12.07 16:14 | |
(IP보기클릭)223.38.***.***
(IP보기클릭)112.175.***.***
마트에서 바질을 구하는 게 더 어려워서, 시금치나 깻잎이 좀 더 가깝게 느껴지는 것 같습니다. 다음엔 깻잎으로도 해봐야겠어요 ㅎ | 22.12.07 16:15 | |